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Mrs. Brown’s Strawberry-Rhubarb Pie

 

Mrs. Brown's Strawberry-Rhubarb Pie
 
Print
Prep time
30 mins
Cook time
1 hour 10 mins
Total time
1 hour 40 mins
 
This is an amazing pie, perfected over time by Mrs. Brown herself!
Author: Mrs. Brown
Recipe type: Dessert
Serves: 8
Ingredients
  • 3 C. strawberries, halved
  • 2 C. sliced rhubarb (3 medium stalks)
  • 1½ C. granulated sugar
  • 5 - 6 T. tapioca (rounded ¼ C.)
Instructions
  1. Mix ingredients and let stand while making pastry for 9" pie.
  2. Bake at 400 degrees for 60 - 70 minutes.
3.2.1311

strawberry-rhubarb-pie-cr

 

 

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Recent Posts

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    Mrs. Brown’s Pumpkin Praline Pie

    August 23, 2014
  • Strawberry Bread

    June 11, 2014
  • Mrs. Brown’s Strawberry-Rhubarb Pie

    June 11, 2014

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